QUALITY IN POLIFILM

Quality

Quality in Polifilm

Providing the right quality products and services continuously is possible with the management success of the processes.

In Polifilm, product and service quality has a very important place in company goals.

Labor and market power is a goal to be achieved by ensuring continuous quality.

In this framework, our operational activities are constantly designed for quality and control criteria are met, and quality complaints in products and services are used as the key and main strength of improvement.

Our Quality and Food Safety Policy

As Polifilm Ambalaj San. A.Ş., our quality and food safety policy in all our activities in our polyethylene based lamination film productions is;

  • To comply with the requirements of the Quality Management System, to ensure the efficiency and continuous improvement of the system,
  • In every stage and unit of our business, to comply with national and international standards, to ensure customer satisfaction within the framework of quality service and to constantly increase it,
  • To make risk analysis of the changes by following the current legislation, to ensure their rapid and effective integration into the system and to ensure their effective applicability together with awareness raising activities,
  • To reduce our costs, increase efficiency and profitability without sacrificing our quality,
  • To develop an understanding that serves the purpose of protecting human health and eliminating possible bad effects, giving the people the value and importance they deserve, and to transfer this to all company employees and to ensure its implementation,
  • To ensure the development of our employees, who are our most important resource, through trainings, to increase their satisfaction and loyalty through motivational works,
  • To make preventive studies by evaluating risks and opportunities for changing conditions,
  • To be a company that knows its place in the food chain and fulfills its requirements effectively,
  • To cooperate with our stakeholders,
  • To continuously develop and improve all our activities in line with our common company goals, with intense knowledge and effective communication.

HIGH QUALITY SERVICE AND PRODUCT CONCEPT

Planned and Organized Working Principle

Our Certificates

BRC Food Safety Management System AA Level

ISO 9001 Quality Management System

Providing the production of goods and services in accordance with the needs and expectations of our customers in our industry will be through the implementation of the Quality Management System, which covers all stages from the design stage to production, marketing and after-sales services and aims at continuous improvement. For this reason, Quality and Quality Management Systems are managed and audited with ISO 9001, BRC Quality and Food Management System Standards certified by Lloyd's Register.

Tests Applied

  • Tensile and breaking tests
  • Thermal adhesion force
  • Determination of lamination force
  • First thermal adhesion temperature determination (SIT determination)
  • Peel force determination
  • Determination of kinetic and static coefficient of friction (COF determination)
  • Hot tack
  • Shrinking level
  • Width measurements
  • Visual checks
  • Thickness determination
  • Hiding power in white films - up to 1 month
  • Brightness determination in films - up to 1 month
  • Corona level control
  • Determination of weight

We carry out the above mentioned tests with our European origin test equipment.

Quality Assurance

Our company has ISO 9000 certificate and it is regularly audited by Lloyd's Register company. Quality assurance activities are carried out effectively, internal audits, verification activities and Management Rewiev Procedure meetings are held regularly.